RECIPES
Delicious concoctions
Recipes provided by
OJO ROJO Bloody Michelada
INGREDIENTS
1 – Negra Model beer
1 oz. vodka
1/2 oz. lemon juice
2-3 dashes of angostura bitters
3 oz. Ojo Rojo bloody beer mix
INSTRUCTIONS
- Prep : Rim glass with lime juice & chile/salt mix or ( Tajin )
- In a shaker add ice & combine, vodka, lemon juice, bitters & Ojo Rojo mix
- Shake & strain vodka mix in salted rimmed glass
- Add ice & Fill up with Negra Modelo
- Garnish : bacon wrapped shrimp
OJO ROJO Cucumber Bloody Mary
INGREDIENTS
2 oz. cucumber vodka
1/2 oz. lime juice
4 oz. Ojo Rojo bloody beer Mix
2- 3 Dashes of angostura bitters
INSTRUCTIONS
- Prep : Rim chilled glass with lime juice, Salt & chile powder mix or ( Tajin )
- In a shaker add ice, vodka, lime juice, Ojo Rojo mix & bitters
- Shake & strain into salted rim glass over new ice
- Garnish : Lime wheel, lemon wheel, cucumber, pickled Okra, spicy pickled greenbeans & TomOlives
OJO ROJO Snapper – Tini
INGREDIENTS
2 oz. Gin
2 slices of muddled cucumber
2 basil leaves muddled
1/4 oz. lime juice
2 dashes of bitters
2 oz. Ojo Rojo bloody beer mix
INSTRUCTIONS
- Prep : Rim glass with lime juice & chile/salt mix or ( Tajin )
- In a shaker add ice & combine, vodka, lemon juice, bitters & Ojo Rojo mix
- Shake & strain vodka mix in salted rimmed glass
- Add ice & Fill up with Negra Modelo
- Garnish : bacon wrapped shrimp
OJO ROJO Ceviche Michelada
INGREDIENTS
1 – Negra Modelo
1 oz lime juice
1 1/2 cup of ceviche ( shrimp , cucumber , cilantro , tomatos & avocado )
4 oz. Ojo Rojo bloody beer mix
INSTRUCTIONS
- Prep : Rim glass with lim juice , salt & chile
- Place one in half cup of Ceviche in glass
- add lime juice & 4 oz. of chilled Ojo Rojo bloody beer mix
- slowly add one ice cold Negra Model beer
- Garnish : Chile /lime grilled shrimp & lemon wheel
OJO ROJO Bloody Mary
INGREDIENTS
2 oz. Vodka
1/2 oz. lemon juice
4 oz. Ojo Rojo bloody beer mix
2-3 Dash of bitters
INSTRUCTIONS
- Prep : rim pint glass with lemon juice & Tajin
- in a shaker add ice , vodka , lemon juice , bitters & Ojo Rojo mix
- strain in Tajin rimmed glass over new ice
- Garnish : lemon-chile -Garlic shrimp &
- Spicy pickled asparagus by everyday gourmet fine foods
OJO ROJO Bloody Michelada
INGREDIENTS
1 oz. Peppar vodka
2 slices of cucumber muddled
1 oz. lime juice
2-4 dashes of bitters
3 oz. Ojo Rojo bloody mix
Corona Familiar beer
INSTRUCTIONS
- Prep : Rim glass with Chamoy & Tajin
- in a shaker muddled cucumber slices & lime wedge
- add ice , vodka , lime juice , bitters & Ojo Rojo mix
- shake all ingredients well and strain into rimmed glass
- add some ice & fill up with Corona Familiar beer
- garnish: cucumber , Spanish olives & TomOlives
Virgin OJO ROJO Michelada’s
INGREDIENTS
Mango Michelada
6 oz. Mango Jarittos (caffeine free Mexican soda)
2 1/2 oz. Ojo Rojo bloody beer mix
INSTRUCTIONS
- Garnish : chamoy & Tajin on Rim of glass
Cucumber lemon-limeade Michelada
INGREDIENTS
*Fresh cucumber lemon-limeade
4 whole limes freshly squeezed
3 whole lemons freshly squeezed
12 – slices of fresh cucumber
INSTRUCTIONS
- Add water & sugar to lightly sweeten
- Allow to infuse for 12 hours
- 6 oz. cucumber limeade in glass
- 2 1/2 oz. Ojo Rojo bloody beer mix
- Garnish : chamoy & Tajin on rim
Grapefruit Michelada
INGREDIENTS
6 oz. Grapefruit Jarittos (caffeine free Mexican soda)
2 1/2 oz. Ojo Rojo bloody beer mix
INSTRUCTIONS
- Garnish : chamoy & Tajin on rim
1000 New York Street Ste #112
Redlands, California 92374 United States